I always double check for uglis in the produce area (I would buy them any chance I get), But I havent seen any in years.
But this time, For the first time, I decided Id try something different. Not so different, But different nonetheless. Today, I bought two minneola tangelos for the first time, And Im actually eating my first one right now.
Not such a mild or sweet flavor as the ugli tangelo, But rather more like a tart tangerine.
I like, But I still crave an ugli.
(Seasonally, Id only seen uglis at SCOTT'S in the late Autumn. But I want one nowww!)